UNIT OPERATION IN FOOD INDUSTRIES

[tanny661]

Sterilization is essential for liquid product but how can i sterile the biggest mechanizes for mango drinks processing?

[710000511]

In the Fruit drinks plant , maximum products are sterilized at 92 degree centigrade during hot filling of crystal neck filling  methods.
Beside this , UV lamp will coverage total cocking space .

Like these ways, we can sterilize the mango fruit drinks for long time preservation in addition to formulation .

[era98]

Why creep is important in Rheological properties?

[bipasha]

thanks for sharing