1
Unit Operations in Food / Re: UNIT OPERATION IN FOOD INDUSTRIES
« on: August 01, 2018, 09:42:11 PM »1. How 'Creep' can be describe easily?
2. Why are we using 'Creep' and 'Relaxation' methods in food industries?
3. How can we make profit when we are selling any product in market? Can you please suggest me the process?