Daffodil International University
Health Tips => Food => Salad => Topic started by: Badshah Mamun on July 31, 2012, 06:00:44 PM
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Asian Pear Slaw
Ingredients :
· 2 celery ribs
· 3 tablespoons fresh lime juice
· 2 tablespoons seasoned rice vinegar
· 1 teaspoon finely grated peeled fresh ginger
· 2 firm Asian pears, cut into 1/4-inch-thick matchsticks
· 2 scallions, thinly sliced diagonally
· 1/4 cup fresh cilantro leaves
· 1/2 teaspoon finely chopped fresh hot red chile,
or to taste
Preparation:
Peel strings from celery with a Y-shaped vegetable peeler and cut celery into 1/4-inch-thick matchsticks. Whisk together juice, vinegar, and ginger and stir in celery and remaining ingredients with salt and pepper to taste.
Let stand at room temperature 15 minutes before serving.