Daffodil International University

Faculty of Allied Health Sciences => Nutrition and Food Engineering => Topic started by: BRE SALAM SONY on May 02, 2011, 06:13:52 AM

Title: Rmadan Helthy Food Recipe
Post by: BRE SALAM SONY on May 02, 2011, 06:13:52 AM
Rmadan Helthy Food Recipe

]Chicken Ribbon Sandwiches Recipe

Ingredients:

  • 1 cup (250ml) chicken stock
  • 2 large (500g) chicken breast fillets
  • 2 small sticks celery, chopped finely
  • 1/3 cup (25g) flaked almonds, toasted
  • ¼ cup (60g) sour cream
  • 1/3 cup (100g) real or whole egg mayonnaise
  • 2 teaspoons lemon juice
  • 1 tablespoon finely chopped fresh parsley leaves
  • salt and pepper
  • 16 thick slices white bread




Method:

    * Bring stock and water to the boil in a small, shallow frying pan; add chicken, simmer gently, uncovered, for about 15 minutes or until chicken is just cooked through, turning halfway.
    * Remove from heat; cool.
    * Chop chicken coarsely and transfer to a medium bowl.
    * Add remaining ingredients, except bread, to chicken; stir until combined. Divide mixture evenly among 8 slices of bread.
    * Top with remaining slices.
    * Slice the crusts from the sandwiches and cut each sandwich into 3 ribbons.




       [/size]
source: (http://www.123muslim.com/muslim-recipes/13478-ramadan-menu-within-30-mins.html)