Daffodil International University
Science & Information Technology => Science Discussion Forum => Topic started by: shahina on November 30, 2011, 11:39:28 AM
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MAKING (CHICKEN/TUNA FISH) FEELING FOR SANDWICHES
Ingredients:
chicken keema/canned tuna fish
finely cut (onion+papaya)
finely cut fresh cucumber, tomato, coriander leaf
tomato ketchup,
mayonnaise/white sauce
salt, black pepper powder
Procedure:
1. Fry (chopped onion+chopped papaya) a little with very little olive oil, add chicken keema/ tinned tuna fish for few minutes. Then add (tomato ketchup+mayonnaise/white sauce+salt+black pepper powder) and simmer it for some time. Let it cool down.
2. Add finely cut fresh cucumber, tomato, coriander leaf
3. We can refrigerate this tasty (chicken/ tuna paste)
4. Spread it over bread and use it as feeling for sandwiches at any time
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Thankyou madam for the quick recepi. as i am a sandwitch-lover it will be very helpful for me.
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Nice RECEPI
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Nice post. I have to try.
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Nice recipe mam :)
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Thanks mam for the recipe.I will try to make it.
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Thanks madam for sharing. I often make this for my son with tuna. Here i wanna add, sandwich tuna are available in super-shops in mayonnaise and tomato flavored that can be directly used.
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Thanks everybody, I wish all of u enjoy eating it.