Daffodil International University

Faculty of Allied Health Sciences => Nutrition and Food Engineering => Topic started by: DBH on July 07, 2012, 05:44:12 PM

Title: Fermented Green chily
Post by: DBH on July 07, 2012, 05:44:12 PM
Now ,world food behavior is going to change. Lacto bacillus cultured green chilly can develop health immunization and can prevent gastric juice disorder in the system.

Our students, has developed the cultured green green chily.
If any person interest to taste the product, please contact to NFE
DBH